We are specialised in various meat dishes and fish.  Due to the capacity of our inn we recommend reservations some time in advance (4 to 5 days).  Our guests are always offered  the freshest  (on a daily basis) self-processed meat sorts. We also take care of the vegeterians.All this makes the inn Ruj a kind of inn with a rich offer of dishes, top quality wine and large selection of supreme cigars.

We offer wines off following farthings: 

 Renčelj (Dutovlje), Čotar (Gorjansko), Fon (Brje pri Komnu), Jazbec (Tupelče),Tavčar (Kreplje), Stegovec (Sv. Martin), Cigoj (Črniče), Agroind Vipava, Vina Koper, Rojac (Gažon), Mervič (Šempas), Brandolin, M. Simčič, E. Simčič, Blažič, Mavrič, Ronk, Čarga, Klinec, Kmetija Blaževi (G. Brda) in Aci Urbajs (Štajerska).